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Vietnam Origin Dark Chocolate 65% Drops

Marou Dark Chocolate 65% Drops from Vietnam is the perfect ingredient for pastry chefs, bakeries, chocolatiers, and chocolate snackers alike! Made at origin from the finest cacao beans, this authentic dark chocolate offers a fresh, well-rounded chocolate with hints of citrus and caramel.
Chef tips

Making chocolate products or food material​.

Use within 12 months to capture the essence of fresh flavor.
Allergens
Marou Chocolate Singapore Gluten free
Marou Chocolate Singapore Eggs free
Marou Chocolate Singapore Peanuts free
Marou Chocolate Singapore Nut free
Marou Chocolate Singapore Soy free
Marou Chocolate Singapore Palm oil free

May contain cereals containing coconut, milk
Ingredients

Cacao nibs (55%), sugar (35%), cacao butter (10%).

Cacao content: 65%
Nutrition facts
Nutritional Information Per 100g
  • Protein 13g
  • Total Carbohydro 36g
    • Diotory Fiber 11g
    • Sugars 6g
  • Total Fat 1g
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre

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