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Vietnam Origin Dark Chocolate 65% Drops

Marou Dark Chocolate 65% Drops from Vietnam is the perfect ingredient for pastry chefs, bakeries, chocolatiers, and chocolate snackers alike! Made at origin from the finest cacao beans, this authentic dark chocolate offers a fresh, well-rounded chocolate with hints of citrus and caramel.

Chef tips

Making chocolate products or food material​.

Use within 12 months to capture the essence of fresh flavor.

Allergens
Marou Chocolate Singapore Gluten free
Marou Chocolate Singapore Eggs free
Marou Chocolate Singapore Peanuts free
Marou Chocolate Singapore Nut free
Marou Chocolate Singapore Soy free
Marou Chocolate Singapore Palm oil free

May contain cereals containing coconut, milk

Ingredients

Cacao nibs (55%), sugar (35%), cacao butter (10%).

Cacao content: 65%

Nutrition facts
Nutritional Information Per 100 g
  • ENERGY 2345 kJ / 560 kcal
  • TOTAL FAT 35 g
    • SATURATED 24 g
  • CARBOHYDRATE 55 g
    • SUGARS 36 g
  • PROTEIN 8 g
  • SALT 0 g
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre