DARK CHOCOLATE BAR

Dong Nai 72% Single Origin Chocolate Bar – Singapore Edition

Our own fermentation station near Cat Tien National Park in the Upper Dong Nai region produces, from locally grown pods, the cacao beans used to make this finely balanced dark chocolate with hints of spice.

This is a special edition, sold only in Singapore.

1 product $13.00
3 products $39.00
6 products
Save 5%
$74.10 $78.00
10 in stock

"Bronze winner at the 2018 International Chocolate Awards, Asia Pacific."

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Chef tips

Store in cool (18°C - 25°C) & dry area.

Allergens
Marou Chocolate Singapore Gluten free
Marou Chocolate Singapore Dairy free
Marou Chocolate Singapore Eggs free
Marou Chocolate Singapore Peanuts free
Marou Chocolate Singapore Nut free
Marou Chocolate Singapore Soy free

None

Ingredients
Marou Chocolate Singapore Vegan

Cacao nibs (64%), cane sugar (30%), cacao butter (6%)

Cacao content: 72%

Nutrition facts
Nutritional Information Per 100 g
  • ENERGY 2466 kJ / 592 kcal
  • TOTAL FAT 40.6 g
    • SATURATED 25.9 g
  • CARBOHYDRATE 48.2 g
    • SUGARS 28.7 g
  • PROTEIN 8.48 g
  • SALT 0 g
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre
Tien giang
Dong nai
Lam dong
Ba ria
Dak lak
Ben tre